Another traditional recipe I changed to fit my needs and taste!
Apple, Walnut & Raisin Crisp
Value: 6
Servings: 8
Preparation Time: 15 min
Cooking Time: 30 min
Level of Difficulty: Easy
Servings: 8
Preparation Time: 15 min
Cooking Time: 30 min
Level of Difficulty: Easy
This dessert is also wonderful as a breakfast dish for a special occasion.
Ingredients
Instructions
Preheat oven to 400ºF. Place rack in bottom third to middle of oven.
In a large bowl, toss together apple slices, lemon juice, 1/4 cup brown sugar and packet Quaker oatmeal mix.
Add in flour and butter.
Spoon apple mixture into an ungreased 9-inch square baking dish, or glass or ceramic pie plate; cover loosely with aluminum foil and bake for 30 minutes.
After crisp has baked for 30 minutes, remove from oven and discard foil. Serve warm.
In a large bowl, toss together apple slices, lemon juice, 1/4 cup brown sugar and packet Quaker oatmeal mix.
Add in flour and butter.
Spoon apple mixture into an ungreased 9-inch square baking dish, or glass or ceramic pie plate; cover loosely with aluminum foil and bake for 30 minutes.
After crisp has baked for 30 minutes, remove from oven and discard foil. Serve warm.
Notes
- You can use any type of apples in this recipe. Try your favorite or a combination of several different ones
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ReplyDeleteLooks absolutely yummy. I know you are doing well and those who are following this Blog need to know that she continues to do well with her diet but her computer is down. Please continue to watch for more Blogs!!
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