Another traditional recipe I changed to fit my needs and taste!
Apple, Walnut & Raisin Crisp
Value: 6
Servings: 8
Preparation Time: 15 min
Cooking Time: 30 min
Level of Difficulty: Easy
Servings: 8
Preparation Time: 15 min
Cooking Time: 30 min
Level of Difficulty: Easy
This dessert is also wonderful as a breakfast dish for a special occasion.
Ingredients
Instructions
Preheat oven to 400ºF. Place rack in bottom third to middle of oven.
In a large bowl, toss together apple slices, lemon juice, 1/4 cup brown sugar and packet Quaker oatmeal mix.
Add in flour and butter.
Spoon apple mixture into an ungreased 9-inch square baking dish, or glass or ceramic pie plate; cover loosely with aluminum foil and bake for 30 minutes.
After crisp has baked for 30 minutes, remove from oven and discard foil. Serve warm.
In a large bowl, toss together apple slices, lemon juice, 1/4 cup brown sugar and packet Quaker oatmeal mix.
Add in flour and butter.
Spoon apple mixture into an ungreased 9-inch square baking dish, or glass or ceramic pie plate; cover loosely with aluminum foil and bake for 30 minutes.
After crisp has baked for 30 minutes, remove from oven and discard foil. Serve warm.
Notes
- You can use any type of apples in this recipe. Try your favorite or a combination of several different ones